Savlon Germ Protection Multipurpose Thick, Soft, Wet Wipes - With Fliptop Lid
Kitchen Utensil Cleaner, Lift-Off Action with Enzyme Technology, Removes grease & oil, Washes away bacteria, with Neem extracts & Lemon Citrus fragrance Tired of scrubbing heavy utensils in your kitchen? We all know that Indian cooking leaves behind a layer of tough food scum stuck to the bottom of utensils like Kadhai and Pressure Cooker which requires rigorous scrubbing that is frustrating and tiring. Not anymore! Now you can just soak your utensils in Dishwash Gel and its Enzyme technology gives a powerful Lift Off Action that eases removal of the layer of stuck-on food particles, oil and heavy grease, from the surface of the utensils! Ab Safai Bina Ghisai. Basis lab study on sample foods.
- For Tough Grease on Utensils like Kadhai, Pressure Cooker etc. Soak: Pour 1 teaspoon (5ml) gel on tough grease & fill utensil with water'.
- Lift Off: Let the liftoff action work on the tough grease for 25 min Wash: Easily clean to get sparkling utensils.
- For Normal Grease on utensils like plates and cutlery: Dilute Mix 1 teaspoon (5ml) gel with 50ml water in a bowl.
- Apply: Dip the scrubber in the solution and use it to clean the utensils Wash: Clean to get sparkling utensils.
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